traditional marinara sauce

twocloveskitchen.com

what you'll need

olive oil onion garlic whole peeled tomatoes Italian seasoning red pepper flake fresh basil kosher salt pepper

step one chop your onion & garlic for the traditional marinara

View More

Arrow

step two sweat the onion until it is translucent, but not browned

View More

Arrow

step three add the chopped garlic & chili flake to the pan & cook for about 30 seconds

View More

Arrow

View More

Arrow

step four crush the tomatoes by hand for a rustic texture

View More

Arrow

step five remove any tomato peels that are left behind

View More

Arrow

step six add the tomatoes, Italian spices & fresh basil to the marinara

View More

Arrow

step seven cook for 30 minutes and then remove the basil

View More

Arrow

step eight serve the marinara sauce with pasta or as a dip for breadsticks!