pickled mustard seed

ingredients

step one gather and measure the ingredients

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step two if using garlic, smash the cloves and remove the skins

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step three place the mustard seeds in a glass jar

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step four add the vinegar, salt, and sugar to a pan and bring to a boil

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step five pour over the mustard seeds in the jar

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step six let come to room temperature (about 30 minutes)

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[{"selector":"#anim-60551927-4fc2-4a5c-9813-548a50b6724c","keyframes":{"opacity":[0,1]},"delay":100,"duration":1700,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}] [{"selector":"#anim-f202018c-59a4-401a-9b20-446945d26912","keyframes":{"opacity":[0,1]},"delay":200,"duration":1400,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-9091db6c-1279-4b74-84a3-9b3c25728aa8","keyframes":{"transform":["translate3d(0px, 176.86927%, 0)","translate3d(0px, 0px, 0)"]},"delay":200,"duration":1400,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] step seven serve! these pickled mustard seeds are great with toasts, like this gravlax tartine (click photo for link to recipe!) View More Arrow get the recipe

they're excellent with roasted meats and vegetables

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and they're great on sandwiches and salads! click on the link below for more ideas and the full recipe

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click here for the recipe

[{"selector":"#anim-fc5f0369-3bea-4b2f-9cc6-9c58f96952d3","keyframes":{"opacity":[0,1]},"delay":0,"duration":600,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}] get the recipe