pickled red onion recipe

twocloveskitchen.com

ingredients

red onion unseasoned rice vinegar kosher salt sugar serrano peppers (optional) garlic (optional)

step one gather the ingredients for the pickled red onion recipe

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step two thinly slice the red onions

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step three if using, smash the garlic cloves and remove their skins

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step four thinly slice the serrano peppers, if using 

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step six add the onion, garlic, and serrano peppers to a glass jar

step seven make the brine for pickled onions: add the vinegar, salt, and sugar to a pot, bring up to a boil, and down to a simmer 

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step eight pour the brine over the red onions in a glass jar

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step nine these quick pickled onions will be ready in about 30 minutes, when the jar is cool enough to handle

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step ten serve them with grilled meats and vegetables, in sandwiches, or on burgers!