pickled red onion recipe
twocloveskitchen.com
ingredients
red onion
unseasoned rice vinegar
kosher salt
sugar
serrano peppers (optional)
garlic (optional)
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step one
gather the ingredients for the pickled red onion recipe
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step two
thinly slice the red onions
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step three
if using, smash the garlic cloves and remove their skins
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step four
thinly slice the serrano peppers, if using
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step six
add the onion, garlic, and serrano peppers to a glass jar
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step seven
make the brine for pickled onions: add the vinegar, salt, and sugar to a pot, bring up to a boil, and down to a simmer
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step eight
pour the brine over the red onions in a glass jar
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step nine
these quick pickled onions will be ready in about 30 minutes, when the jar is cool enough to handle
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step ten
serve them with grilled meats and vegetables, in sandwiches, or on burgers!
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click here for the recipe
get the recipe