pickled red onion recipe

ingredients

step one gather the ingredients for the pickled red onion recipe

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step two thinly sliced the red onions

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step three if using, smash the garlic cloves and remove the skin

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step four thinly slice the serrano peppers if using

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step six add the onion, garlic (if using), and serrano peppers (if using) to a glass jar

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[{"selector":"#anim-572d555f-21fa-4b34-bbe2-8c5c4ec6db2e","keyframes":{"opacity":[0,1]},"delay":100,"duration":1700,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}] [{"selector":"#anim-9cf00fb5-c172-4806-a773-96df8627b53d","keyframes":{"opacity":[0,1]},"delay":200,"duration":1400,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-31d629c6-8ce5-47cc-9f67-7bf3e3b0505f","keyframes":{"transform":["translate3d(0px, 163.22750%, 0)","translate3d(0px, 0px, 0)"]},"delay":200,"duration":1400,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] step seven make the brine for pickled onions: add the vinegar, salt, and sugar to a pot, bring up to a boil, and down to a simmer until the solid ingredients have dissolved View More Arrow get the recipe

step eight pour the brine over the red onions in the glass jar

[{"selector":"#anim-308be77f-2ca8-428d-beeb-03c61a472db6","keyframes":{"opacity":[0,1]},"delay":100,"duration":1700,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}] [{"selector":"#anim-a52106ff-d0f1-4aec-a600-7865e7cc5a33","keyframes":{"opacity":[0,1]},"delay":200,"duration":1400,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-02a5a754-3f9f-49ba-a1bc-3690be0a80ef","keyframes":{"transform":["translate3d(0px, 187.82341%, 0)","translate3d(0px, 0px, 0)"]},"delay":200,"duration":1400,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] View More Arrow get the recipe

step nine these quick pickled onions will be ready in about 30 minutes, when the jar is cool enough to handle

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step ten serve them with grilled meats and vegetables, in sandwiches, or on burgers!

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click here for the recipe

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