quick pickled white onions
what you'll need
white onion
unseasoned rice vinegar
kosher salt
sugar
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step 1
gather the ingredients for the pickled white onions
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step 2
cut your white onion in half, remove the skin, and thinly slice the onion
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step 3
add the vinegar, sugar and salt to a pan, bring up to a boil, down to a simmer, and stir
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step 4
place the sliced onions in a glass jar and pour the brine over top
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step 5
let pickled onions cool for about 30 minutes, then serve or store for later use
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try serving with...
blackened fish tacos
Letteria San Marco
carne asada quesadillas
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